Ingredients:
French bread baguette, preferably multi-grain if available
Earth Balance Buttery Spread
3 Tbsp fresh chives, copped
1 tbsp fresh thyme, chopped
Directions:
Slice the baguette on a sharp diagonal to make longer pieces.
Butter both sides and season lightly with salt and pepper.
Combine 3 Tbsp chopped chives with 1 Tbsp chopped thyme and sprinkle on the bread.
Bake at 400 degrees until crisp, about 7-10 minutes.
Recipe taken from: http://www.foodnetwork.com/recipes/food-network-kitchens/herbed-french-bread-recipe/index.html
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